This healthy vegetable oil is a general-purpose oil often used to prepare dressings for salads and raw vegetables, marinades, mayonnaise and diet margarine. It can also be used for shallow frying, pastry making and baking. Frytol offers the world’s most widely used edible oil (more commonly known as vegetable oil). Vegetable oil is low in saturated fat and high in poly and monounsaturated fats, while it provides a source of omega-3 fatty acids, which lower cholesterol levels.
Frytol Vegetable Cooking Oil – 1.8L
₵84.99
Volume: 1.8L
Vitamin A/Omega 6
Cholesterol Free
Healthy
Main ingredient – Vegetable
Category: Oils & Sources
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